Although aptly named for it's location, at the foot of a hill in the Ayrshire village of Dreghorn, pub and restaurant The Brae is only moving in one direction, up!

- Our Story 

We are proud to be independant and family owned.

Our interior has been inspired by childhood memories hillwalking

throughout Scotland, which has been intepreted, designed and transforned into an unique bar, restaurant and alfresco dininig experience.

The Brae's cusine has an emphasis on simple traditional recipes made with only freshest seasonal produce. Our chefs have a great passion for authentic fresh Scottish food. They take pride in supporting and using local produce to create that tasty local flavours.

Our Scotch beef from Quinns , fresh fish and shellfish is delivered daily from the west coast waters, game in season from local shoots, vegetables and herbs grown from local farms, plus an abundance of fresh fruit from around the world. Every dish is freshly prepared with that extra touch of flair

It is our aim to offer a relaxing place where discerning patrons know they will always find the best of everything, presented with that extra touch of thoughtfulness and flair, by staff able to anticipate each guest’s unspoken wish.
  

A good restaurant becomes a special part of the lives of those who live in vicinity and beyond. We believe we have the best ingredients – delicious food, friendly, efficient staff and a quality family business to ensure you enjoy your experience at
 

The Brae is perfect for that intimate dinner, small celebration, christening, family gathering or any special occasion. .

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